Nutritional Intervention Research Unit
Publications
2003
Articles
Benadé
AJS. A place for palm fruit oil to eliminate vitamin A deficiency. Asia Pacific
J Clin Nutr 2003; 12: 369-372.
Delange FM, Kibambe TN,
Ouedraogo A, Acakpo A, Salami M, Jooste PL. Standardized evaluation of iodine
nutrition in West Africa: the African phase of the ThyroMobil program. Food
Nutr Bull 2002; 23: 395-401.
Faber M, Benadé
S. Integrated home-gardening and community-based growth monitoring activities
to alleviate vitamin A deficiency in a rural village in South Africa. Food,
Nutrition & Agriculture 2003; 32: 24-30.
Harris MJ, Jooste PL,
Charlton KE. The use of iodised salt in the manufacturing of processed foods
in South Africa: bread and bread premixes, margarine, and flavourants of salty
snacks. Int J Food Sci Nutr 2003; 54: 13-19.
Jooste PL. Assessment
of the iodine concentration in table salt at the production stage in South
Africa. Bull WHO 2003; 81: 517-521.
Oelofse A, van Raaij JMA,
Benadé AJS, Dhansay MA, Tolboom JJM, Hautvast JGAJ. The effect of a
micronutrient-fortified complementary food on micronutrient status, growth
and development of 6 to 12-month-old disadvantaged urban South African infants.
Int J Food Sci Nutr 2003, 54; 399-407.
Sebotsa MLD, Dannhauser
A, Jooste PL, Joubert G. Prevalence of goitre and urinary iodine status of
primary-school children in Lesotho. Bull WHO 2003; 81: 28-34.
Smuts CM, Benadé
AJS, Berger J, Hop LT, López de Romaña G, Untoro J, Karyadi
E, Erhardt J, Gross R. IRIS I: A foodlet-based multiple-micronutrient intervention
in 6- to 12-month-old infants at high risk of micronutrient malnutrition in
four contrasting populations: description of a multicenter field trial. Food
Nutr Bull 2003; 24: S27-S33.
Smuts CM, Borod E, Peeples
JM, Carlson SE. High-DHA eggs: feasibility as a means to enhance circulating
DHA in mother and infant. Lipids 2003; 38: 407-414.
Smuts CM, Huang M, Mundy
D, Plasse T, Major S, Carlson SE. A randomized trial of docosahexaenoic acid
supplementation during the third trimester of pregnancy. Obstet Gynecol 2003;
101: 469-479.
Van Jaarsveld PJ, Benadé
AJS. Effect of palm olein oil in a moderate-fat diet on low-density lipoprotein
composition in non-human primates. Asia Pacific J Clin Nutr 2002; 11: S416-S423.
Van Jaarsveld PJ, Smuts
CM, Benadé AJS. Effect of palm olein oil in a moderate-fat diet on
plasma lipoprotein profile and aortic atherosclerosis in non-human primates.
Asia Pacific J Clin Nutr 2002; 11: S424-S432.
Wolmarans P, Dhansay MA,
Mansvelt EPG, Laubscher JA, Benadé AJS. Iron status of South African
women working in a fruit-packing factory. Public Health Nutr 2003; 6: 439-445.
Books
Faber M. An integrated household food production and growth monitoring project.
The Ndunakazi project. In: Schonfeldt H, ed. Graduate Readings Vol 3. Fundamentals
of Nutrition Security in Rural Development. Pretoria: University of Pretoria,
2003, 409-429.
Research letters
Fincham JE, Markus MB, Adams VJ, Lombard CJ, Bentwich Z, Mansvelt EPG, Dhansay
MA, Schoeman SE. Association of deworming with reduced eosinophilia: implications
for HIV/AIDS and co-endemic diseases. S Afr J Sci 2003; 99: 182-184.
Newsletters
Jooste P, Locatelli-Rossi L. Common potholes in the salt iodization road,
and how to fill them. IDD Newsletter 2003; 19: 49-52.
Zimmermann MB, Hess SY,
Molinari L, De Benoist B, Delange F, Braverman LE, Fujieda K, Ito Y, Jooste
PL, Moosa K, Pearce EN, Pretell EA, Shishiba Y. New reference values for
thyroid volume by ultrasound in iodine-sufficient schoolchildren: a WHO/NHD
Iodine Deficiency Study Group Report. IDD Newsletter 2003; 19: 62-63. |
